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Pyros Malbec 2019Sample Image Only
Pyros Malbec 2019
$24.54$19.95
Wine Spectator 93 WS Top 100 2023 Rank #35
Exudes aromas that foreshadow what's to come, with a central chalky-slate presence and fresh violet and mountain herb nuances underneath. Features generous raspberry and plum flavors that are fresh and pure, buoyed by lively, chalky acidity. Ends with finesse and fine tannins. Drink now through 2030. 11,000 cases made, 3,000 cases imported. ~A.R.

Vinous Media 93
The 2019 Malbec Pyros Appellation from the Pedernal Valley was 85% aged in ... read more
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Shelf Location — 86c
Size:750mL (wine)
Alcohol by vol:14.5%
Closure:Cork
Store Item ID:#57909
Location at store:86c
Item Description
Wine Spectator 93 WS Top 100 2023 Rank #35
Exudes aromas that foreshadow what's to come, with a central chalky-slate presence and fresh violet and mountain herb nuances underneath. Features generous raspberry and plum flavors that are fresh and pure, buoyed by lively, chalky acidity. Ends with finesse and fine tannins. Drink now through 2030. 11,000 cases made, 3,000 cases imported. ~A.R.

Vinous Media 93
The 2019 Malbec Pyros Appellation from the Pedernal Valley was 85% aged in used barrels for 12 months. Hailing from a vineyard that takes special care of native flora, the lovely, slightly liqueur-like nose presents notes of licorice, touches of amaretti, sour cherry and plum aromas with hints of herb and thyme. Quite smooth on the palate with slightly reactive, chalky tannins, it delivers moderate freshness and good flavor at the end. This is a new style for the house and the Pedernal Valley as a whole, adding an extra dimension. ~J.H.

Wine Advocate 90
The 2019 Appellation Malbec has intense aromas of honey and beeswax with an herbal, creamy and spicy twist, probably from the 12 months in French and American oak barrels. It's juicy and ripe without excess at 14% alcohol. It has fine, chalky tannins. Better with food. 95,000 bottles produced.~L.G.
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Great alone and with food
"I couldnt really place any scents or tastes, but it did have the chalky acidity like the description states. I drank it while cooking and it held up perfectly with my overly garlicky chimichurri sauce with steak, broccoli, and potatoes."
Posted byK on Jan 19, 2024
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