"The Santi Soave VIgneti di Monteforte is sourced from vineyards idealy situated throughout the Soave DOC. The wine is vinified and aged "sur lie" entirely in temperature controlled stainless steel tanks for a period of 7 months prior to a light filtration and bottling. The finished wine has intense, fresh aromas of flowers and chalk, and complex tropical fruit and savory herb flavors on the palate, with excellent balance, firm acidity with a long, crisp finish." ~winery notes
Santi WineryView all from Santi Winery
Santi traces its origins to 1843, when Carlo Santi established a wine cellar in the village of Illasi situated behind the Lessini Mountains, between the hills of Colognola and Lavagno.
The original winery is situated in the heart of the most acclaimed wine growing zones in the Veneto near Lake Garda. Devoted to the production of Soave Classico, Pinot Grigio, Valpolicella and Amarone, Santi is an Italian winemaking success story. Santi wines are mainly crafted from estate fruit, or from long-standing relationships under the supervision of the Santi winemaking team.
From the flagship Pinot Grigio "Sortesele" and crisp Soave "Vigneti di Monteforte" and Rosè "Infinito", to Valpolicella Classico "Solane" and the classic Amarone, all of Santi's wines show a well-balanced, polished international style.