Sample Image Only Tenuta Sant'Antonio Scaia Rosato 2015
"Absolutely crisp and refreshing! This wine will be hit at any gathering this summer. Color: light cerise, Aroma: flowery notes of rose and fruity, Flavor: well-balanced, flavor and freshness.
Plucking of the bunches with light cold maceration. Natural draining. Fermentation: non-malolactic, at a controlled temperature 12-13 °C in stainless steel. Batonnage: once a week until bottling. Stabilization: cold. Colour: cherry pink. Aroma: floral aroma of roses, raspberries. " ~ Winery notes
Plucking of the bunches with light cold maceration. Natural draining. Fermentation: non-malolactic, at a controlled temperature 12-13 °C in stainless steel. Batonnage: once a week until bottling. Stabilization: cold. Colour: cherry pink. Aroma: floral aroma of roses, raspberries. " ~ Winery notes
Item ID: #22064
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Item Description
"Absolutely crisp and refreshing! This wine will be hit at any gathering this summer. Color: light cerise, Aroma: flowery notes of rose and fruity, Flavor: well-balanced, flavor and freshness.
Plucking of the bunches with light cold maceration. Natural draining. Fermentation: non-malolactic, at a controlled temperature 12-13 °C in stainless steel. Batonnage: once a week until bottling. Stabilization: cold. Colour: cherry pink. Aroma: floral aroma of roses, raspberries. " ~ Winery notes
Plucking of the bunches with light cold maceration. Natural draining. Fermentation: non-malolactic, at a controlled temperature 12-13 °C in stainless steel. Batonnage: once a week until bottling. Stabilization: cold. Colour: cherry pink. Aroma: floral aroma of roses, raspberries. " ~ Winery notes
About Tenuta Sant'Antonio
Four brothers and a dream that originated among their father's vineyards in the heart of valpolicella.
Armando, Tiziano, Paolo and Massimo Castagnedi: four brothers and a single passion that originated among their father's vineyards at San Zeno di Colognola ai Colli, in Valpolicella where the most famous Veronese wines are made: Amarone, Valpolicella, Soave.
Armando, Tiziano, Paolo and Massimo Castagnedi: four brothers and a single passion that originated among their father's vineyards at San Zeno di Colognola ai Colli, in Valpolicella where the most famous Veronese wines are made: Amarone, Valpolicella, Soave.
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- 2021 — 750mL (wine) (available to order)
- 2020 — 750mL (wine) (currently unavalable)
- 2019 — 750mL (wine) (currently unavalable)
- 2018 — 750mL (wine) (currently unavalable)
- 2017 — 750mL (wine) (currently unavalable)
- 2016 — 750mL (wine) (currently unavalable)
- 2015 — 750mL (wine) (currently viewing)
