"Forward black cherry and black currant fruit aromas are wrapped in notes of chocolate, cedar and hints Herbes de Provence. The concentrated black fruit, chocolate and savory flavors are accented by anise and black pepper that spice up the finish. These intense yet elegant flavors are supported by young, yet approachable tannins, and ample acidity, providing for a lenghty finish."
Valley of the MoonView all from Valley of the Moon
Born on the historic Madrone Vineyard Estate, originally planted in 1863, Valley of the Moon Winery has been producing world-class wines in the heart of the valley that bears its name for over 150 years.
The winery structures on the estate date back to the 1880s and bear tremendous historical significance. The original stone barrel cellar, constructed by Eli Sheppard 1887 for Madrone Vineyards, is still in use and represents a vital piece of Sonoma Valley winemaking history. In 1998, a new, state-of-the-art winery was added to the estate. Together, this blend of old and new allows our award-winning winemaking team to craft the finest wines while maintaining Valley of the Moon's rich heritage and sense of place.