90+ Ninety Plus Cellars

90+ Cellars was created because we like drinking great wine anytime we want. We wanted an everyday "go to" wine that tasted like one usually reserved for special occasions, a delicious wine that we could open any night of the week or whenever friends arrived. Unfortunately, that wine didn't exist or just took too much time to find.

So, in the spring of 2009, armed with a copy of the latest Wine Spectator, Kevin called and emailed wineries with a history of high ratings and asked if they had wine for sale. Some told him to get lost, others simply ignored him, but in the end, he found a handful of willing wineries. The plan was this: They put the 90+ Cellars label on their wine, and we sell it for less.

You may recall that the economy wasn't in the best shape in 2009. Demand for wines priced more than $20 a bottle plummeted and inventories were piling up. Rather than discount their wine and erode the value of their brand, wineries were willing to part with it for a reduced price.

That summer 90+ Cellars was born. Since then, it's been our goal to seek out, bottle and deliver fine wine that costs you less money. The landscape has changed, but our mission has not. We partner with highly respected wineries around the globe to provide you with wine that will impress your friends and keep more dollars in your pocket.

Saturday night taste. Tuesday night price.

That's 90+ Cellars.

Read More


90+ Ninety + Cellars Pinot Noir 'Lot 125' 2017
“A crowd-pleasing Pinot Noir that over-delivers on taste”  The vineyards of Monterey extend from the foggier northern parts of the bay southward to the warmer and sunnier reaches of the Salinas Valley. Here waters that rush down from the Santa Lucia
Item Number: 31277
Bottle:$10.95
Case: $131.40
BTL

90+ Ninety + Cellars 'Lot 94' Cabernet Sauv. 2016
“A full-bodied, crowd-pleaser Cab from Napa’s distinguished Rutherford AVA  Made from fruit picked from vines situated on the east side of the Napa Valley in a vineyard that was first planted in the 1890s. Upon alluvial and volcanic soils densely planted
Item Number: 30759
Bottle:$16.95
Case: $203.40
Allow 2-4 days shipping/pickup

90+ Ninety + Cellars 'Lot 126' Sancerre 2017
(1)
"From the lofty hilltop, of Sancerre, ancient soils of limestone and silex cascade toward the western bank of Loire River. This distinct soil is why Sauvignon Blanc from Sancerre has found its way onto the world’s top restaurant wine lists. This is a wine with an aristocratic heritage and a
Item Number: 28903
Bottle:$16.95
Case: $203.40
BTL

90+ Ninety + Cellars 'Lot 117' Pinot Noir 2016
"To make this wine Pinot Noir was picked from vineyards in coastal vineyards in Monterey and Edna Valley. After careful picking and sorting the wine was fermented in stainless steel. A third of the wine was aged in French oak for 9 months.   Ruby red in color with playful black cherry and berry
Item Number: 27593
Bottle:$10.95
BTL

90+ Ninety + Cellars Pinot Grigio 'Lot 42' 2016 1.5
(1)
"Vineyards & Winemaking: Harvested by hand from vineyards at the base of the Dolomite mountains. The cool Alpine air lengthens the ripening season, fully developing aromas and preserving acidity. Fermentation occurs at controlled temperatures in stainless steel. The finished wine is bottled after
Item Number: 25716
Bottle:$13.99
Case: $83.94
BTL
Pickup / Local Delivery Only

90+ Ninety + Cellars 'Lot 66' Riesling 2016
(1)
"Grapes are harvested from vines grown in predominantly slate soils on steep slopes throughout the Mosel Saar Ruwer valleys. Fermentation occurs in stainless steel, resulting in a crisp, off-dry style Riesling.  Fragrant aromas of white peach, nectarine and Bosc pear backed by pastoral scents of
Item Number: 25210
Bottle:$7.95
Case: $95.40
BTL

90+ Ninety + Cellars 'Lot 53' Cabernet Sauvignon 2015 1.5L
"This glorious Cabernet Sauvignon comes from a family vineyard in Mendoza. To achieve maximum ripeness, the fruit was harvested from low-vigor vines, and the finished wine was carefully aged in new French oak for 6-8 months. This is one stunning Cabernet.  An aromatic melody of black currant,
Item Number: 23378
Bottle:$15.95
Case: $95.70
BTL
Pickup / Local Delivery Only

90+ Ninety + Cellars 'Lot 2' Sauvignon Blanc 1.5L
(5)
"Made from fruit harvested primarily from the Awatere Valley region of Marlborough. The cool dry and coastal climate of this valley gives the wine its special mineral and herbalcharacter.The wine is crushed, de-stemmed and given a cold soak prior to fermentaion in 100% stainless steel.  The
Item Number: 18484
Bottle:$15.95
Case: $95.70
BTL
Pickup / Local Delivery Only

90+ Ninety + Cellars 'Lot 113' Big Red Blend 2017
(3)
“A hugely popular red blend that’s big on flavor without the big price  Between the big city and majestic mountains sits Lodi--California’s small town answer to big-time flavor. This wine is a blend made of Zinfandel, Merlot, Cabernet Sauvignon, Cabernet
Item Number: 18243
Bottle:$7.95
Case: $95.40
BTL

90+ Ninety + Cellars 'Lot 42' Pinot Grigio 2017
(1)
"Harvested by hand from vineyards at the base of the Dolomite mountains where cool Alpine air lengthens the ripening season, fully developing aromas and preserving acidity. Fermentation occurs at controlled temperatures in stainless steel. The finished wine is
Item Number: 15966
Bottle:$7.95
Case: $95.40
BTL

90+ Ninety + Cellars 'Lot 23' Old Vine Malbec 2017
(1)
" Deep ruby-purple in color, this wine boasts exquisite aromas of blackberries, blueberries, plum and spice. It is well balanced with ample structure and mild tannins. Dark cherry and hints of wood smoke emerge on the finish to leave an elegant and lasting impression.  This wine was made from
Item Number: 12363
Bottle:$8.45
Case: $101.40
BTL

90+ Ninety + Cellars 'Lot 2' Sauvignon Blanc 2017
"Made from fruit harvested primarily from the Awatere Valley region of Marlborough. The cool dry and coastal climate of this valley gives the wine its special mineral and herbal character. The wine is crushed, de-stemmed and given a cold soak prior tofermentaion in 100% stainless steel.
Item Number: 11217
Bottle:$8.45
Case: $101.40
BTL

90+ Ninety + Cellars Lot 95' Super Cuvee 2016
“A highly allocated annual release, coming from some of the most premium sought-after wineries in Napa  This blend of Syrah, Merlot, Cabernet Sauvignon and Petit Verdot comes from select vineyard sites in Napa Valley. The Syrah (44%) from Rutherford, the

90+ Ninety + Cellars 'Lot 141' Organic Prosecco NV
"This Italian sparkler is made from organically farmed grapes grown on the hillside terraces and gently sloping plains in northeast Italy. Secondary fermentation occurs in pressurized tanks and the wine is left to rest on the lees for a month prior to bottling.  Dry, fresh and crisp with youthful

90+ Ninety + Cellars 'Lot 132' Rose 2017
"A blend of Cinsault, Grenache and Syrah grown in Le Haut Var of Provence. The mountains and forest cool the vineyards in this warm mediterranean climate. This preserves acidity and freshness while also allowing the grape’s flavors to develop fully. Grapes are entirely stripped from the stems,

90+ Ninety + Cellars 'Lot 142' Zinfandel 2016
"A smooth and robust Zinfandel with expressive red fruit, floral aromas and a touch of spice.  The town of Lodi sits in the middle of California’s vast central valley. Lodi is one of California’s oldest commercial vine growing regions, dating back to the 1850s. Walk through the vineyards today

90+ Ninety + Cellars 'Lot 132' Rose
"A blend of Cinsault, Grenache and Syrah grown in Le Haut Var of Provence. The mountains and forest cool the vineyards in this warm mediterranean climate. This preserves acidity and freshness while also allowing the grape’s flavors to develop fully. Grapes are entirely stripped from the stems,

90+ Ninety + Cellars 'Lot 126' Sancerre 2016
"From the lofty hilltop, of Sancerre, ancient soils of limestone and silex cascade toward the western bank of Loire River. This distinct soil is why Sauvignon Blanc from Sancerre has found its way onto the world’s top restaurant wine lists. This is a wine with an aristocratic heritage and a

90+ Ninety + Cellars Pinot Grigio 'Lot 42' 2015 1.5
" Harvested by hand from vineyards at the base of the Dolomite mountains where cool alpine air lengthens the ripening season, fully developing aromas and preserving the grapes’ acidity. Fermentation occurs at controlled temperatures in stainless steel. The finished wine is bottled after 6 months in

90+ Ninety + Cellars 'Lot 133' Pinot Noir 2015
"Story The North Coast is made up of a few special wine regions located north of San Francisco and the San Pablo Bay. The berries are harvested from cool climate vineyards planted in river valleys and remote mountain slopes scattered about the rugged coastal terrain. It's a simple pleasure Pinot

90+ Ninety + Cellars 'Lot 117' Pinot Noir 2014
"Upon the hills and valleys bordering California's central coastline are some of the state's oldest vineyards. Proximity to the ocean brings cool air allowing Pinot Noir to ripen perfectly.   Gleaming ruby red in color with playful black cherry and berry aromas on top of which float savory notes

90+ Ninety + Cellars 'Lot 126' Sancerre 2015
"From the lofty Piton, or hilltop, of Sancerre, ancient soils of limestone and silex cascade toward the western bank of Loire River. This distinct soil, perched on a base of Kimmeridgian marl, is why Sauvignon Blanc from Sancerre has found its way onto the world's top restaurant wine lists. This is

90+ Ninety + Cellars 'Lot 94' Cabernet Sauv. 2014
(1)
" This distinguished Cabernet Sauvignon was made from fruit picked from vines situated on the east side of the Napa Valley in a vineyard that was first planted in the 1890s. Upon alluvial and volcanic soils these densely planted vines produce Cabernet Sauvignon that makes some of the best wine in

90+ Ninety + Cellars Sparkling Moscato 'Lot 77' NV
"When it's time to unwind, this wine's gentle, sweet sparkle will put a smile on your face ... troubles melt away, and suddenly it feels just like a weekend morning. Playfully effervescent with notes of sweet, juicy peach, nectarine, and fragrant honey. This is a crisp and balanced bottle that will

90+ Ninety + Cellars Pinot Gris 'Lot 120' 2014
"Bright with a pinkish hue, or rosy glow. Cascading aromas of peaches, apricots, and citrus give way to an emergence of lustrous floral and mineral flavors. The wine has a really nice and good body with a finish that's not too sweet. Fix it up with a creamy mushroom risotto, arugula and prosciutto