Accornero


Accornero Campomoro Barbera 2014
(1)
Winery Technical DataVariety used: 100% Barbera.First year of production: 2008Date and harvest procedures: Beginning of October, manual harvest.Fermentation length: 15 days.Malolactic fermentation: Natural.Sensory notes: Ruby-red colour, fruity scent, elegant and harmonious flavour.

Accornero Giulin Barbera del Monferrato 2014
Winery Technical DataVariety used: 100% Barbera.First year of production: 1995Date and harvest procedures: Beginning of October, manual harvest.Fermentation length: 15 days.Malolactic fermentation: Natural.Sensory notes: Ruby-red colour, fruity scent, elegant and harmonious flavour.

Accornero Giulin Barberra del Monferrato 2013
(2)
93  Vinous Media 
Vinous Media 93 "Black cherry, smoke, mocha, lavender, licorice, menthol and dark spices are some of the scents that emerge from Accornero's 2013 Barbera del Monferrato Giulin. This is another wine that boasts notable depth and resonance yet does so while maintaining remarkable balance. This

Accornero Campomoro Barbera 2013
92  Vinous Media 
Vinous Media 92"The 2013 Barbera Campomoro is a delicious entry-level red. Pliant, intense and rich - but never heavy - the 2013 offers terrific quality for the money. Sweet floral notes add freshness to the red cherry and plum flavors. Drink this juicy Barbera over the next handful of years."