Alamos

"Alamos Cabernet Sauvignon expresses the deep, rich dark berry fruit notes that are hallmarks of the variety, complemented nicely by slight herbal characteristics. Firm tannins and oak aging merge to add complex layers of vanilla, clove and black pepper to the wine." ~Winemaker Notes

"This bold Malbec Selección wine marries dense, dark fruit flavors with subtle minerality and muscular structure. It’s an adventurous and unique mountain red, with plenty of depth and nuance created by Mendoza’s truly distinctive growing conditions. This full-bodied Malbec wine begins with complex

"Alamos Chardonnay shows a straw-yellow color with light shades of green. The nose offers ripe tropical fruit aromas with citrus and floral notes. The mouthfeel is full and rich, with concentrated ripe pear and fig fruit mingled with vanilla and sweet spice oak flavors. The finish is clean and fresh

" The Alamos Malbec has a dark purple color with violet highlights. The nose offers bright black berry aromas with light floral notes and a touch of toast. The mouth-feel is full and rich, with ripe, concentrated cassis and black raspberry fruit interwoven with a touch of chocolate and sweet spice

"Aamos Torrontes captures all of the explosive aromatic character of this Argentine grape, with lively notes of citrus and peach fruit interwoven with delicate layers od jasmine blossom and fresh herbs. Light and fresh on the palate, it finishes long and lingering with fresh, balanced acidity."

"Alamos Chardonnay displays aromatics of oak, brown spice and butterscotch flavors. On the palate, this wine offers flavors of ripe apple and stone fruit, with layers of tropical characteristics. A full mouthfeel and lingering finish round out this beautifully balanced Chardonnay." ~Winemaker Notes

"The pinnacle of our portfolio, the Alamos Selección Malbec has enticing ripe black fruit characteristics of plum and blackberry. Intense aromas of violet and dark berry jump right out of the glass and extend to the palate, where they are complemented by hints of brown spice and pepper from oak

The pinnacle of our portfolio, the Alamos Selección Malbec has enticing ripe black fruit characteristics of plum and blackberry. Intense aromas of violet and dark berry jump right out of the glass and extend to the palate, where they are complemented by hints of brown spice and pepper from oak

Alamos Chardonnay displays aromatics of oak, brown spice and butterscotch flavors. On the palate, this wine offers flavors of ripe apple and stone fruit, with layers of tropical characteristics. A full mouthfeel and lingering finish round out this beautifully balanced Chardonnay.

" The pinnacle of our portfolio, the Alamos Selección Malbec has enticing ripe black fruit characteristics of plum and blackberry. Intense aromas of violet and dark berry jump right out of the glass and extend to the palate, where they are complemented by hints of brown spice and pepper from oak

"The grapes were handpicked, destemmed and crushed prior to a three- to four-day cold soak. The grapes fermented for six to eight days in upright and conical tanks at a maximum temperature of 85° F and maintained skin contact for a total of three and a half weeks for complete flavor and color

Wine Advocate 91 "The 2010 Alamos Seleccion Malbec is from the San Carlos region in the Uco Valley, undergoing malolactic fermentation in oak barrels and raised for 12 months in French and American oak. It has a very elegant bouquet with maraschino cherries, blueberry, cassis and violets akin to a

Malbec is the "signature" wines of the Mendoza region, representing the greatest achievements of Argentine winemaking, and Alamos Seleccion Malbec is the pinnacle of Alamos winemaking. The nose is full of ripe black fruits with floral tones and touches of leather, vanilla, and spice. The mouthfeel

 "Alamos Pinot Noir is an elegant, delicate and complex wine. Of a red garnet color, the nose is fresh with crisp cherry and strawberry flavors interwoven with candied fruit aromas and spice. Oak aging adds subtle vanilla and liqueur notes. On the palate, an initial sweetness leads to a complex,

Robert Parker 89"Purple/black color; brooding bouquet of black cherry and plum; dense, ripe, lengthy."

James Suckling 90 "Aromas of tobacco, tea and dark fruit. Medium body, firm and silky tannins. Juicy fruit. Delicious cab. Dry and fresh."  "Our Alamos 2016 Cabernet Sauvignon is full-structured with dark fruit characteristics that are complemented nicely by slight herbal notes. Oak aging lent