Amavi Cellars

"Amavi Cellars signifies love (amor) and life (vita) through our wines, which are 100% estate, 100% Certified Sustainable, and 100% Walla Walla Valley. We are dedicated to producing estate grown wines that showcase the distinct personality of this region. Quality, hospitality and sustainability are our underlying values. Our estate vineyards: Les Collines, Seven Hills, and Pepper Bridge, are farmed sustainably. We build up the soil's health rather than deplete it and seek out earth-friendly alternatives to fertilizers, pesticides and herbicides. We are committed to not only preserving, but also improving the land for future generations. And we insist on having good time while we're doing it all!"

Amavi Cellars 'Walla Walla' Cabernet Sauvignon 2014
"The weather of 2014 was close to ideal for grape growing. Spring was quite temperate, and as is typical in the Walla Walla Valley, bud break occurred in mid-April. Summer was the warmest on record! The warm days continued into fall and were coupled with cool nights, allowing for the perfect

Amavi Cellars 'Walla Walla' Cabernet Sauvignon 2013
91  Wine Enthusiast 
Wine Enthusiast 91  "Aromas of cocoa, herb, woodspice and blue and black fruit lead to lush, palate-coating dark fruit flavors that display depth and richness, backed by a dry lick of tannins."  Wine Spectator 91  "Rich and ripe, playing the blueberry, plum and spice flavors against nubby

Amavi Cellars 'Walla Walla' Cabernet Sauvignon 2012
"Spring brought us more precipitation than usual, followed by a hot, dry summer. We experienced plenty of warm days without it being overly hot. Since WSU began recording heat units, the 2012 vintage was right on track with a “perfect average.” The wines of this vintage show beautiful

Amavi Cellars Walla Walla Cabernet sauvignon 2011
92  Wine Spectator 
Wine Spectator 92 WS TOP 100 2014 Rank 35" This fresh and vibrant red is tightly wound around fine tannins, offering a generous burst of currant and plum fruit, hinting at clove and pepper as the finish lingers harmoniously. Drink now through 2021. 5,244 cases made. " ~HS

Amavi Cellars Syrah 2008
92  Wine Spectator 
Wine Spectator 92"Firm in texture, but brimming with dark currant and boysenberry flavors under a layer of licorice and pepper, pushing through the fine tannins to glow brightly on the rich finish". Best from 2012 through 2016. 1,314 cases made." ~HS

Amavi Cellars Cabernet Sauvignon 2008
 "Integrated aromas of dark fruits and mint layer beautifully with notes of gravel and cedar. Full and generous flavors of black cherries and plums complement hints of mineral and cocoa powder. Gentle tannins support a supple, powerful mouthfeel." ~ Winery notes  Viticulture:  100% estate,