Burgo Viejo

Decanter 90 "Aromas of ripe dark berries and cherries with notes of sweet spices. Attractive volume and texture on the palate, plus a long and pleasant finish."  Vinous Media 89 "(aged for a year in new and used American oak barrels) Brilliant ruby. Smoke-accented red fruit, floral and coconut

James Suckling 92 “A tight red with a dense palate of dark berries and chocolate. Full and reserved, yet polished and energetic.”  Tim Atkin 91 "Well priced and very appealing, this is part of a line up of really enjoyable, harmoniously oaked wines from Burgo Viejo, made from Tempranillo and 5%

Vinous Media 90 "Deep ruby. Aromas of cherry pit, licorice and vanilla, along with a smoky nuance in the background. Chewy and focused on the palate, offering oak-accented bitter cherry and cassis flavors that become livelier with aeration. A floral note appears on the long, smoke-tinged finish,

Vinous 90 "Vivid ruby. High-pitched red berry and floral scents are complemented by vanilla and woodsmoke. Sweet and seamless on the palate, offering juicy raspberry and cherry flavors that deepen on the back half. In an energetic style, with strong closing punch and supple tannins adding grip." 

International Wine Cellar 90 "(90% tempranillo and 10% graciano; aged for a year in American oak): Bright ruby-red. Fragrant aromas of cherry, pipe tobacco and vanilla, with a smoky overtone. Smoky and sweet on the palate, offering broad dark fruit flavors and a touch of coconut. Finishes juicy and