Idlewild 'The Bird Red' 2017
93  Wine Enthusiast 
Wine Enthusiast 93 WE TOP 100 2018 Rank 37 "A light bright expression of Dolcetto, Barbera and Nebbiolo, the Dolcetto shines brightest in its fruit-forward dusty incarnation of wild strawberry and dark cherry, uplifted by the Barbera's tenacious acidity. It changes in the glass to show complexity
Item Number: 29343

Idlewild 'The Bee White' 2017
94  Wine Enthusiast 
Wine Enthusiast 94 "The Bee is made of 50% of Muscat Canelli, which is blended with 47% Arneis and 3% Cortese. It refreshes and intrigues, offering pure pleasure and a challenge to the palate in its tension of acidity and stony earth. It indeed evokes honeycomb and wildflowers, with a salty
Item Number: 28587

Idlewild 'The Bird' Red 2016
90  Vinous Media 
Vinous Media 90 "The 2016 The Bird Flora & Fauna Red, a blend of Barbera, Nebbiolo, Dolcetto, Grignolino and Freisa, five Piedmontese varieties one does not exactly see every day in California. Bold red cherry, tobacco, dried herb and anise flavors abound in this rustic, yet pleasing, everyday

Idlewild 'The Flower' Rose 2017
93  Wine Enthusiast 
Wine Enthusiast 93 "Piedmontese-inspired owner and winemaker Sam Bilbro, born, raised and based in Sonoma County, picks selectively to make this light, refreshingly complex wine, cofermenting 47% Nebbiolo with 28% Barbera and 25% Dolcetto. It holds its acidity well, balancing it against a backdrop