Maculan

For three generations the Maculan family has been selecting and vinifying the best grapes in Breganze, an enchanting village at the foot of the Alps in Italy's Veneto region. While the surrounding mountains protect the area from cold winds, creating a perfect microclimate for the cultivation of wine grapes, it is Fausto Maculan's drive and commitment that sets these wines apart and distinguishes Maculan as an innovative, dynamic winery. Continually at the forefront of any dessert wine discussion, Fausto Maculan has received numerous accolades from the world's most esteemed wine critics.

Maculan 'Palazzotto' Cabernet Sauvignon 2014
Maculan's Palazzotto is made from 100% Cabernet Sauvignon grapes grown in the best, low-yielding vineyards and aged in French barriques for one year. The name of the wine comes from the name of the area, or località, where the grapes are sourced for this wine.  Opaque ruby-red in color, this wine

Maculan Pino & Toi IGT 2016
Pale lemon-green in color, the Pino & Toi is intensely perfumed with floral and fruit-forward aromas. Dry and zesty on the palate, this wine has well-rounded structure and a flavorful, long finish. Recommended as an aperitif, this wine pairs well with seafood dishes like Spaghetti alle Vongole

Maculan Brentino Merlot/Cabernet IGT 2014
Deep ruby-red with garnet hues, the Brentino offers seductive aromas of blackberries and dark cherries, along with hints of cedar and forest due to the year spent aging in French barriques. On the palate, the wine is dry, full-bodied, and harmoniously balanced with firm tannic structure and a

Maculan 'Dindarello' Moscato IGT 2016 375ml
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Dindarello is pale lemon yellow in color and offers intensely aromatic notes of ripe citrus fruits, honey, and orange blossoms that are so classically identified with Moscato. It is sweet, balanced, and full-bodied on the palate, yet simultaneously fresh and lively with a long and persistent finish.

Maculan 'Palazzotto' Cabernet Sauvignon 2013
89  Wine Spectator 
Wine Spectator 89"This balanced red is medium-bodied and bright, with chewy tannins and a pleasing mix of ripe red currant, bay leaf, ground white pepper and orange zest flavors."

Maculan 'Dindarello' Moscato IGT 2015 375ml
Dindarello is pale lemon yellow in color and offers intensely aromatic notes of ripe citrus fruits, honey, and orange blossoms that are so classically identified with Moscato. It is sweet, balanced, and full-bodied on the palate, yet simultaneously fresh and lively with a long and persistent finish.

Maculan 'Palazzotto' Cabernet Sauvignon 2012
100% Cabernet Sauvignon grapes grown in the best, low-yielding vineyards and aged in French barriques for one year. Opaque ruby red in color, this wine is richly aromatic with notes of dark berries, anise, black pepper and just a touch of garrique.

Maculan Brentino Merlot/Cabernet IGT 2013
88  Wine Spectator 
Wine Spectator 88  Herb and smoke notes lead the way, layered with enough juicy acidity and flavors of black currant, plum, olive and woodsy spice to offer pleasure. Medium-bodied, with a chewy finish. Drink now through 2019.   Recommended with roasted and grilled meat dishes like

Maculan Pino & Toi IGT 2015
"Pale lemon-green in color, the Pino & Toi is intensely perfumed with floral and fruit-forward aromas. Dry and zesty on the palate, this wine has well-rounded structure and a flavorful, long finish." -Winery notes


Maculan Brentino Merlot/Cabernet IGT 2012
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90  Wine Advocate 
Wine Advocate 90 “Representing great value at a bargain price, the 2012 Brentino is a sure bet, especially if you keep a couple of extra bottles around the house for spontaneous drinking occasions. The blend is 45% Cabernet Sauvignon and 55% Merlot and the Merlot personality comes out stronger in

Maculan 'Palazzotto' Cabernet Sauvignon 2011
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90  Wine Spectator 
Wine Spectator 90" Richly smoky and harmonious, with a velvety palate of steeped currant, bacon fat, plum sauce and seared mushroom flavors. Offers well-knit tannins and accents of mocha, rose hip and herb. Drink now through 2025. 2,500 cases made. " –AN

Maculan 'Palazzotto' Cabernet Sauvignon 2010
90  Wine Advocate 
Wine Advocate 90 "The 2010 Breganze Cabernet Sauvignon Palazzotto gives you a generous taste of Fratta’s bounty at a much lower price. The wine showcases the volcanic soils of the Breganze DOC. Indeed, the mineral dryness is truly exceptional: It runs down the back of the wine like a long zipper on

Maculan Pino & Toi IGT 2013
"Made from 60% Tocai, 25% Pinot Bianco and 15% Pinot Grigio from various vineyards in and around the town of Breganze. Pino & Toi is pale yellow in color with an intense and fruity nose with hints of refreshing citrus. On the palate, the wine is balanced with loads of fresh peaches and pear followed

Maculan 'Dindarello' Moscato IGT 2011 375ml
"A delicate dessert wine made from 100% Moscato Fior d’Arancio grapes. After the harvest, the grapes are dried for one month in temperature- and moisture-controlled rooms to concentrate the sugars and flavors in the berries. Following this brief drying period, the grapes are gently pressed and

Maculan 'Palazzotto' Cabernet Sauvignon 2008
91  Wine Advocate 
Wine Advocate 91 "Fausto Maculan's 2008 Cabernet Sauvignon Palazzotto offers up blackberries, grilled herbs, violets and minerals in a medium-bodied, vinous style that is hugely appealing. It shows wonderful depth and plumpness, along with a vibrant vein of acidity that is typical of reds from

Maculan Brentino Merlot/Cabernet IGT 2011
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87  Wine Enthusiast 
Wine Enthusiast 87 "This savory Merlot and Cabernet Sauvignon blend offers aromas of bell pepper, red currant and plum that carry over to the palate, along with toasted sensations of espresso and oak. Its linear structure will pair well with grilled chicken seasoned with rosemary and grilled

Maculan 'Dindarello' Moscato IGT 2008 375ml
88  Robert Parker 
 Robert Parker 88 "Few growers in Italy can match Maculan when it comes to sweet wines, and the 2008 Dindarello (Moscato Fior dArancio) is no exception. Tropical notes of mango, passion fruit and spices come together in a polished, refined wine. The 2008 doesnt appear to be quite as compelling as