Mi Mi En Provence

Estate. AOP Cotes de Provence is the largest appellation in Provence. Its geographical area includes 85 municipalities of three Mediterranean departments: VAR, Bouches-du-Rhone and Alpes-Maritimes. The local region is blessed with a wide variety of soils and climatic conditions typically associated

Food pairing Perfectly accompany an octopus salad with olive oil and balsamic vinegar, grilled rock fish, red mullet and sea bream, as well as a Tagliatelle with Bolognese. It can also be very well appreciated as an aperitif.  Tasting notes Color: Pale pink, with peony-like coloring Nose: It