Begun in 1992 by Bruce and Barbara Neyers and their winemaking partner, Ehren Jordan, Neyers Vineyards produces 15,000 cases of wine annually. They rely primarily on Merlot, Cabernet Franc and Cabernet Sauvignon grown on the Neyers' 50-acre Conn Valley ranch farmed by Hugo and Lupe Maldonado. Additioanl grapes are purchased from a select group of growers, several of which are identified on the labels of wines produced from grapes they have grown. In 1999 Neyers purchased the 30-acre Sage Canyon Winery in the foothills east of Rutherford and have developed that facility for their entire production that also includes Syrah, Grenache, Zinfandel and Chardonnay.

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Neyers Vineyards 'Evangelho' Mourvedre 2016
“I'm sure it would please the late Lucien Peyraud to see that this grape variety has established a toehold with American wine drinkers. Lucien was the founder and winemaker at Domaine Tempier, in Bandol. He is single-handedly responsible for building the reputation that this great Provençal grape
Item Number: 30360
Case: $371.40

Neyers Vineyards Carneros Chardonnay 2015
“The Carneros District Chardonnay comes from three vineyards planted to 'Shot-Wente' selection. All are in the cool-weather area of Carneros, near the San Francisco Bay. 'Shot-Wente' is an heirloom Chardonnay selection with grapes that are smaller than normal, giving them increased skin surface
Item Number: 30007
Case: $263.40

Neyers Vineyards Chardonnay 2014
90  Wine Enthusiast 
Wine Enthusiast 90 "This is a luxuriously layered and complex white. It's an expertly rendered combination of ripe, rich fruit—most notably spicy apple and pear—that's completely uplifted by bright acidity and a refreshing mouthfeel. Still youthful, it's both vibrant and nuanced."  The 2014

Neyers Sage Canyon Red 2014
Tadeo and I first visited the Mourvèdre vineyard planted by Greg Adams at the old Rossi Vineyard in the central Sonoma highlands. The new owner Paul Otellini had replanted a small block to non-clonal selections of Mourvèdre, and the vineyard was breathtaking. About that same time, Markus Bokisch

Neyers Vineyards Chardonnay 2013
"The 2013 vintage was great for Chardonnay, giving us long, sunny days with mild temperatures that retained the fruit's natural acidity. Our fermentation was carried out in a mixture of new and used French oak barrels using native wild yeast, and periodically lees stirring. The finished wine is rich

Neyers Vineyards Chardonnay 2012
"This Chardonnay comes from three vineyards planted to the selection called 'Shot Wente' -- a botanically mutant form of Chardonnay developed at the Wente Brothers Nursery in the 1930's. (The origin of the name is the subject for a later, and longer, discussion.) Shot Wente Chardonnay grapes are

Neyers Chardonnay 2011
"There's no great secret about what we do with Chardonnay at Neyers Vineyards: we rely on traditional French winemaking practices that in most instances have been in use for over a century. The fruit is completely protected from vine to winery. Although machines are increasingly used in the

Neyers 'AME' Cabernet Sauvignon 2006
92  Wine Spectator 
Wine Spectator 92 "Ripe and robust, intense and concentrated, with a full-bodied mix of black cherry, plum, dusty berry, mineral, anise and sage. This is focused, with a long, layered finish. Best from 2011 through 2017. 550 cases made."   Wine Advocate 91 "The proprietary blend (although in

Neyers Ranch Cabernet Sauvignon 2009
92  Wine Spectator 
Wine Spectator 92"Demonstrates the richness, subtlety and finesse achieveable in 2009, with tiers of dried berry, loamy earth, cedar, tobacco and dried herb flavors, ending with rich, dry tannins. Best from 2013 through 2023."

Neyers Chardonnay 2010
93  Wine Spectator 
Wine Spectator 93 "Notably rich and creamy, yet elegant and refined, this Chardonnay delivers a supple, fleshy beam of white peach, nectarine and fresh-cut flowers, with a creamy vanilla edge."  "The Neyers Carneros District Chardonnay comes from fruit grown on three parcels: the Sangiacomo

Neyers 'Neyers Ranch' Cabernet Sauvignon 2003
90  Robert Parker 
Robert Parker 90"The 2003 Cabernet Sauvignon Neyers Ranch is a dense ruby/purple-colored effort offering classic cassis, tobacco leaf, and oak characteristics along with sweet tannin, abundant texture, and a medium to full-bodied finish. It should drink well for 10-12 years."

Neyers 'Neyers Ranch' Cabernet Sauvignon 2004
88  Robert Parker 
Robert Parker 88"The well-made, richly fruity 2004 Cabernet Sauvignon Neyers Ranch exhibits loads of herb-tinged, smoky, berry fruit intermixed with black currants and cherries. This medium-bodied, well-made Cabernet is best consumed over the next decade."

Neyers Chardonnay 2006
90  Robert Parker 
 Robert Parker 90 "The 2006 Chardonnay Carneros has a nice, smoky nose of hazelnuts, honeyed citrus, and a touch of tropical fruits in a medium to full-bodied wine with, again, great fruit purity, richness, and zesty underlying acidity. One would think Bruce Neyers has little time. After all, he is