Renato Ratti

Renato Ratti Barolo Marcenasco 2009
91  Wine Advocate 
The Wine Advocate 91 "The 2009 Barolo Marcenasco shows sweet fruit flavors of black cherry and cassis set against darker tones of black licorice, tar and cola. Definitely on the “modern” side of the winemaking spectrum, with distant notes of mocha and espresso to fatten up its aromatic bouquet, the

Renato Ratti Barolo Marcenasco 2008
92  Wine Advocate 
Wine Advocate 92 "The 2008 Barolo Marcenasco is a pretty, up-front Barolo that is best enjoyed for its exuberant, open personality. It shows lovely delineation in its dark red fruit, smoke, licorice and spices. Today the French oak is a bit intrusive, suggesting the wine may not have quite enough

Renato Ratti Barbera D'Alba Torriglione 2011
89  Stephen Tanzer 
Wine Spectator 89 "Dark fruit flavors of black cherry and plum highlight this rich, juicy red. Balanced, with a touch of new oak lending spice accents. Drink now through 2014."~BS  Stephen Tanzer 89 "Bright medium ruby. Very good lift to the aromas of sappy blackberry, black cherry, licorice,

Renato Ratti Barolo Marcenasco 2007
93  Wine Spectator 
Wine Spectator 93"Silky, with intense aromas and flavors of tar, cherry, plum and balsamic, this delivers both power and grace, with a long finish. The balance is there, yet this needs time to come together. Best from 2015 through 2030. 1,900 cases imported." ~BS

Renato Ratti Barbera D'Alba Torriglione 2010
90  Stephen Tanzer 
Stephen Tanzer 90 "Spent five months in used barriques and new Slavonian oak casks. Bright, dark red. Crushed black cherry, blackberry and licorice pastille on the nose; one can smell the acidity here. Nicely delineated, firmly built barbera with strong acidity giving cut to the flavors of