Shirvington


Shirvington Cabernet Sauvignon 2008
" The 2008 Cabernet Sauvignon exhibits a deep maroon red color, with a varietal nose of wild blackberries and dark cherry, intermingled with freshly ground cinnamon, cr?me brulee and a fresh, leafy lift. The palate is vibrant with sweet fruit, developing into a fleshy, creamy mid-palate. Fine savory

Shirvington Cabernet Sauvignon 2004
90  Robert Parker 
 Robert Parker 90 " The deep ruby/purple-colored 2004 Cabernet Sauvignon exhibits a restrained, elegant bouquet of black fruits, minerals, and toasty new oak. Medium to full-bodied, with excellent concentration, purity, and texture, it should be consumed over the next 7-10 years. Former winemakers

Shirvington Cabernet Sauvignon 2006
92  Robert Parker 
Robert Parker 92 "The 2006 Cabernet Sauvignon was 100% barrel-fermented and aged for 12 months in 75% new oak, 80% American, 20% French. Opaque purple-colored, it exhibits a fragrant, expressive perfume of toasty oak, vanilla, spice box, black currant, and blackberry liqueur. This is followed by a

Shirvington Cabernet Sauvignon 2005
95  Robert Parker 
 Robert Parker 95 "A gorgeous effort, the 2005 Cabernet Sauvignon screams blueberries, creme de cassis, licorice, cedar, and spice box. The oak component can not stand up to the lavish, extravagant amounts of fruit and glycerin. This intense, full-bodied, surprisingly pure and elegant Cabernet