Tenuta Sant'antonio

Four brothers and a dream that originated among their father's vineyards in the heart of valpolicella.

Armando, Tiziano, Paolo and Massimo Castagnedi: four brothers and a single passion that originated among their father's vineyards at San Zeno di Colognola ai Colli, in Valpolicella where the most famous Veronese wines are made: Amarone, Valpolicella, Soave.

Tenuta Sant'Antonio Corvina 'Scaia' Rosso 2016
"Colour: ruby red with purple reflections. Aroma: floral aroma of red roses and pansies, fruity aroma of cherries, sour cherries, plums, greengages, woodland berries such as blackberries, redcurrants and blackcurrants, raspberries. Flavour: well balanced, tangy and fresh. Intense and with a good
Item Number: 30327
Bottle:$9.95
Case: $119.40
BTL

Tenuta Sant' Antonio 'Scaia' Bianca Del Veneto 2017
(2)
Colour: straw yellow with greenish reflections. Aroma: white flowers of acacia, jasmine, bouquet of citrus such as pineapple, grapefruit and orange, apple, pear and mango and a light note of bananas. Flavour: fresh and pleasant thanks to its sustained acidity. Well balanced softness and tanginess,
Item Number: 29407
Bottle:$9.95
Case: $119.40
BTL

Tenuta Sant'Antonio Scaia Rosato 2017
(1)
Rondinella 100%. "Plucking of the bunches with light cold maceration. Natural draining.  Fermentation:non-malolactic, at a controlled temperature 12-13 °C in stainless steel.  Bâtonnage:once a week until bottling. cherry pink.Aroma:floral aroma of roses, raspberries, fruity. Flavour:well

Tenuta Sant'Antonio Corvina 'Scaia' Rosso 2015
"Corvina 100% Colour: ruby red with purple glints. Aroma: flowery notes of red rose and sweet violet, fruity hints of cherry, wild black cherry, plum, fruits of the forest such as blackberry, redcurrant, blackcurrant and raspberry. Flavour: well-balanced, flavoursome and fresh. Intense and medium

Tenuta Sant'Antonio Scaia Rosato 2016
(2)
100% Rondinella "Grown on sandy, loamy soil with a lot of white calcareous subsoil. This is a direct press Rose?. Light, cold maceration followed by a gentle pneumatic pressing. Alcoholic fermentation in stainless steel tanks, followed by malolactic fermentation. Ba?tonnage once a week until the

Tenuta Sant' Antonio 'Scaia' Bianca Del Veneto 2015
(1)
"White flowers of acacia, jasmine, bouquet of citrus such as pineapple, grapefruit and orange, apple, pear and mango and a light note of bananas."~Winery Notes Garganega 55% - Chardonnay 45%

Tenuta Sant'Antonio Scaia Rosato 2015
(1)
"Absolutely crisp and refreshing! This wine will be hit at any gathering this summer. Color: light cerise, Aroma: flowery notes of rose and fruity, Flavor: well-balanced, flavor and freshness.  Plucking of the bunches with light cold maceration. Natural draining. Fermentation: non-malolactic, at

Tenuta Sant'Antonio Corvina 'Scaia' Rosso 2014
(2)
"Corvina 100% Colour: ruby red with purple glints. Aroma: flowery notes of red rose and sweet violet, fruity hints of cherry, wild black cherry, plum, fruits of the forest such as blackberry, redcurrant, blackcurrant and raspberry. Flavour: well-balanced, flavoursome and fresh. Intense and medium

Tenuta Sant'Antonio Corvina 'Scaia' Rosso 2013
"Corvina 100% Colour: ruby red with purple glints. Aroma: flowery notes of red rose and sweet violet, fruity hints of cherry, wild black cherry, plum, fruits of the forest such as blackberry, redcurrant, blackcurrant and raspberry. Flavour: well-balanced, flavoursome and fresh. Intense and medium

Tenuta Sant'Antonio Corvina 'Scaia' Rosso 2012
(2)
90  Wine Advocate 
Wine Advocate 90  "The 2012 Corvina Scaia is an unbelievable deal, and a wine that can be purchased by the case-load for those informal occasions at home when a simple glass of red wine accompanies you as you cook dinner or watch television. This is the ultimate downtime wine. The fruit is fresh