Tomaiolo


Tomaiolo ‘Riserva di Famiglia’ Chianti Riserva 2014
Food pairing Ideal with grilled meat and pasta dishes with rich tomato sauce. Serve at room temperature.  Tasting notes Color: Bright ruby red color. Nose: Intense and characteristic bouquet, fruity with a violet fragrance. Palate: Dry and harmonious with notes of dark chocolate and black
Item Number: 31340
Bottle:$8.95
Case: $107.40
In stock but not avail for immediate pickup

Tomaiolo Chianti Classico Riserva 2013
Tasting notes. Vivacious ruby red color. Fruity fragrance, hints of violet, cherry and wild red berries. Full-bodied, dry and traditional, it becomes harmonious after at least one year and six months of ageing.  Description. The first documents identifying Chianti with a wine production area,
Item Number: 29962
Bottle:$9.95
Case: $119.40
BTL

Tomaiolo Chianti Classico Riserva 2012
The dark fruit and toasty oak flavor of this Chianti Classico Riserva are well blended with a rich and full character reminiscent of blackberries. It is aged in oak casks for 24 months and one year in the bottle to acquire smoothness. Perfect with beef, pork, poultry and mature cheese. ~Tasting

Tomaiolo Chianti Classico Riserva 2011
(2)
The dark fruit and toasty oak flavor of this Chianti Classico Riserva are well blended with a rich and full character reminiscent of blackberries. It is aged in oak casks for 24 months and one year in the bottle to acquire smoothness. Perfect with beef, pork, poultry and mature cheese. ~Tasting

Tomaiolo Chianti Riserva 2013
Color: Bright ruby red colour.Nose: Intense and characteristic bouquet, fruity with a violet fragrance.Palate: Dry and harmonious with notes of dark chocolate and black cherries.~Tasting Notes.

Tomaiolo Chianti Classico Riserva 2010
The dark fruit and toasty oak flavor of this Chianti Classico Riserva are well blended with a rich and full character reminiscent of blackberries. It is aged in oak casks for 24 months and one year in the bottle to acquire smoothness. Perfect with beef, pork, poultry and mature cheese. ~Winery