Twenty Bench Wines


Twenty Bench Cabernet Sauvignon 2016
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This wine is an inky dark burgundy in the glass, hinting at the wine's density and depth. The nose is a bit shy at first—and would benefit from decanting—and a bit of air coaxes out of it a beguiling ripe black cherry core, twining with blackberry syrup, a subtle minerality, and the sweet smokiness
Item Number: 27971
Bottle:$16.45
Case: $197.40
BTL

Twenty Bench Cabernet Sauvignon 2015
" Twenty Bench Cabernet Sauvignon is an inky dark burgundy in the glass, hinting at the wine's density and depth. The nose is a bit shy at first—and would benefit from decanting—and a bit of air coaxes out of it a beguiling ripe black cherry core, twining with blackberry syrup, a subtle minerality,

Twenty Bench Cabernet Sauvignon 2014
"A rich and expressive style Cabernet Sauvignon, showcasing focused layers of blackberry, plum, wild berry and currant intermixed with spicy toasted oak, which adds a nice flavor dimension. This wine drinks wonderful right out of the gate and should age gracefully for the next 5 - 7 years." -Winery

Twenty Bench Cabernet Sauvignon 2012
"The 2012 Twenty Bench is a wine of great personality, with aromas of fresh red fruits and blackcurrant scents dominating the nose. It is quick to express itself on the palate with harmonious flavors of cassis, blackberry, cigar box, dark chocolate and vanilla spice. Length, and finesse on the

Twenty Bench Cabernet Sauvignon 2010
"Our favorite Twenty Bench vintage ever, sweet big black fruit aromas that are expansive in the mouth and evocative of blackberries, licorice, chocolate covered cherries and cocoa powder. Slightly higher ripeness than past vintages with well integrated tannins that balance nicely with the sweet

Twenty Bench Cabernet Sauvignon 2009
 "Our favorite Twenty Bench vintage ever, sweet big black fruit aromas that are expansive in the mouth and evocative of blackberries, licorice, chocolate covered cherries and cocoa powder. Slightly higher ripeness than past vintages with well integrated tannins that balance nicely with the sweet